Apply and Monitor Food Safety Practices
- Course Code
- HLT21207
- Course Type
- Short Course; Accredited Course
- Course Level
- Skills Creation
- Unit Code
- HLTFS310B - Apply and Monitor Food Safety Practices
- Course Location
- Warragul; Morwell; Leongatha
- Course Duration
-
Part Time: 7 hours (either held over 1 day or 2 evening sessions)
- Course Cost
- $185.
- Study Modes
- On Campus; Part Time (Day); Part Time (Night)
- Times
- Various
- Enquiries
-
Contact the Short Course Hotline to express your interest in this course.
Phone: 1300 657 261
Fax: 1300 094 661
Email: skillsdevelopment@gippstafe.edu.au
Course Overview
If you are working in the aged care or health care sectors as a food safety supervisor, you may be required by law to have this competency, as per the government guidelines.
Is this course right for me?This course is designed for people currently working as a food safety supervisor in the aged care or health care sector.
Qualifications And Recognition
Upon completion of this course, students will be issued with a Statement of Attainment.Recognition of Prior Learning (RPL)
Many GippsTAFE courses offer Recognition of Prior Learning (RPL). Click to learn more about RPL and how it can benefit you.Entry Requirements
For information on prerequisites for this course please contact the hospitality department.
Pre-Requisites
Participants must provide proof of successful completion of "Follow Basic Food Safety Practices" HLTFS7A to enrol in this courseHow To Apply
Direct to InstituteAssessment
Theory (written) assessment.
Course Times
Session Code| Campus | Time | Date | |
|---|---|---|---|
| Warragul | 9.00am - 5.00pm | 22nd May | WHOS2AM12B |
| Leongatha | 9.00am - 5.00pm | 7th June | LHOS2AM12B |
| Morwell | 6.00pm - 9.30pm | 12th & 19th June | MHOS2AM12C |
| Leongatha | 8.30am - 12.00pm | 26th July | |
| Morwell | 9.00am - 5.00pm | 31st July | MHOS2AM12D |
| Leongatha | 8.30am - 12.00pm | 6th September | |
| Leongatha | 8.30am - 12.00pm | 12th November |